Hotels & Restaurants


St. Moritz is the oldest winter holiday resort of the world (since 1864). Its hotel pioneers have gone down in the history of winter tourism on numerous occasions. It is owing to their commitment and innovative spirit that St. Moritz was brought to the top. 


The Gault Millau Guide shows that guests in the Engadin don’t only enjoy fine dining during the St. Moritz Gourmet Festival. The valley’s concentration of Gault Millau points quite literally means "Haute Cuisine" on the Top of the World: several of the Engadin’s leading restaurants are located at over 1,800 m altitude. 

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